Plantain Paradise: A Tasting Menu with Chef Kwame

Plantain Paradise: A Tasting Menu with Chef Kwame
In-Person
Host can provide venue for a fee
3 hours
Event Duration
2 weeks
Lead Time
20 - 50
Group Size
Description

We'll explore the many flavors of plantains through a multi-course tasting menu. I'll serve ripe and unripe plantains in many different forms!

What Is Included

  • A multi-course plated dining experience of the following menu:
  • Bread service: Plantain chips, black-eyed pea hummus
  • Amuse-bouche: Blue point oyster, green plantain mignonette
  • First Course: Plantain Sopa (Sweet plantain soup, pulled chicken, coconut cream)
  • Second Course: Seared Cod (Sweet plantain succotash, habanero romesco)
  • Third Course: Plantain Gnocchi (Pasta, Creamy Cocknut Callaloo)
  • Fourth Course: Guinness Short Ribs (Mofongo mashed plantains, Pikliz (pickled vegetables)
  • Plantains Foster (Caramelized sweet plantain, grapenut ice cream, room soaked plantain bread)

    • What You Need To Bring

  • An appetite and a curious mind!
  • Dietary restrictions

    • Where You'll Be
    Cancellation Policy

    Receive a full refund, reschedule or modify headcount at least 14 days before your original event date

    Select An Add-On
    Wine/Cocktails
    Curated wine pairing or signature rum-based cocktails
    $25 / Person
    Venue
    A beautiful space to host your dinner party
    $3,600 / Group
    Get A Quote
    $185/Person

    Date input

    • $25
    • $3,600
    Kwame W
    Kwame W

    Fresh, Creative, Jamaican. Kwame Williams is a private chef, catering to high-end clients in the New York tri-state…

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    Get A Quote
    $185/Person

    Date input

    • $25
    • $3,600